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Welcome to Hui Kitchen at the historic Wailuku Inn

Hui Kitchen at the Wailuku Inn celebrates the rich flavors of Maui by showcasing local ingredients sourced from nearby farms and fishermen. Each dish is a tribute to the island’s bounty, featuring fresh seafood and seasonal produce that highlight the vibrant culinary heritage of Maui. 

Our Food

At Hui Kitchen, the food is a vibrant tapestry of Maui's diverse culinary heritage, seamlessly blending island flavors with local style favorites. The menu is a celebration of the island’s rich agricultural bounty and deep-rooted fishing traditions, showcasing fresh catch from nearby waters alongside seasonal produce from local farms. Dishes are infused with the bold flavors of Hawaiian cuisine, incorporating ingredients like taro, ulu (breadfruit), and fresh herbs, while also drawing inspiration from various cultural influences that have shaped Maui's culinary landscape. Each meal tells a story, inviting diners to experience the essence of island life through thoughtfully crafted plates that honor the community's passion for fresh, sustainable food.